Jalapeño and Potato Soup
MagicalButter
3
10 minutes
60 minutes
Ingredients
¼ cup Magical Avocado Oil
2 Medium Russet Potatoes, peeled, cubed
¼ White Onion, chopped
1 Jalapeño Pepper (remove the seeds if you don’t like it spicy)
2 Cloves Garlic, crushed
3 cups Unsweetened Coconut Milk
½ tablespoon Cumin Seeds
1 tablespoon Sea Salt
1 tablespoon Black Pepper
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Fresh Cilantro Leaves
Pickled Peppers
Jalapeños
Black Pepper
Hot Sauce (Optional)
MagicalButter Machine
Directions
Place all of the ingredients into the MagicalButter machine and secure the lid.
Set the temperature to 190°F/87°C and then press the 1 Hour Oil button.
Once your cycle is complete, garnish and serve hot with cilantro. Enjoy!