Sugar Free Coconut Blondies
Jordan Schatzberg
Ingredients
- 1/3 cup Magical Coconut Oil or Magical Butter
- 1/2 cup Coconut Flour
- 3 Large Eggs
- 1/4 cup Coconut Cream
- 2 teaspoons Vanilla Extract
- ¼ cup Powdered Sweetener plus 2 tablespoons
- 1 teaspoon Baking Powder
- ¼ cup Shredded Coconut (unsweetened), plus more for decorating
- MagicalButter Machine
Directions
- In a large bowl mix the magical coconut oil or butter, vanilla extract, eggs, and coconut cream.
- Add in the dry ingredients ...coconut flour, shredded coconut, baking powder and sweetener.
- You can either bake in a baking pan 7x7, or I use a mini cupcake pan, its equivalent to a tablespoon each.
- Sprinkle with shredded coconut on top.
- Bake at 345°F for 13 minutes for minis or 345°F for 20 mins for the 7x7.
- Bake until edges are golden brown, let cool and enjoy!