Mango Infused Rum

Mango Infused Rum

Infuse fresh fruit directly into your store bought alcohol to make MAGIC happen. Infuse your own tropical rum at home with the MagicalButter machine!

Mango Infused Rum

MagicalButter
Servings

½ cup

Prep Time

5 minutes

Cook Time

60 minutes

Category

Drinks

Infuse fresh fruit directly into your store bought alcohol to make MAGIC happen. Infuse your own tropical rum at home with the MagicalButter machine!
Mango Infused Rum

Ingredients

  • 1 cup Pineapple
  • 1 cup Mango
  • 3 cups Rum

Directions

  1. Place all of the ingredients into the MagicalButter machine and secure the lid.
  2. Set the temperature to 130º F and press the 1 HOUR button.
  3. Once the cycle is complete filter out the fruit pulp and store the rum. Enjoy!