Pumpkin Spice Latte
2 cups Milk (dairy or non-dairy)
2 tablespoons Pumpkin Puree
1-2 tablespoons Infused Coconut Oil
1 to 3 tablespoons Sugar, to taste
1 tablespoon Vanilla Extract
½ teaspoon Pumpkin Pie Spice, plus more for garnish
½ cup Strong Coffee
Whipped cream, for garnish
Place all the ingredients inside your MagicalButter machine and secure the lid.
Set the temperature to 130° Fahrenheit and press the 1 HOUR button.
When the cycle is complete your Pumpkin Spice Latte is ready to enjoy! Pour into a glass and top with whipped cream and more pumpkin spice.