Crawling Crab Dip Crawling Crab DipSeptember 30, 2020 star Crawling Crab Dip Rated 5.0 stars by 1 users Share on Twitter Share on Facebook Share on Pinterest Share on Whatsapp Category Small Bites & Appetizers Author: MagicalButter Servings 1/2 cup Prep Time 5 minutes Cook Time 30 minutes Ingredients ¼ cup Magical Olive Oil ½ cup Magical Mayo 2 cups (12 ounces) genuine lump crab meat 12 ounces cream cheese softened 12 ounces cheddar cheese shredded 1 tablespoon lemon juice 1 tablespoon minced garlic 1 tablespoon Old Bay seasoning 3 green onions finely chopped 2 to 3 teaspoons hot pepper sauce (choose your favorite) ½ teaspoon freshly ground pepper ¼ cup Parmesan cheese freshly grated Sliced French or sourdough bread toasted DirectionsPreheat your oven to 350°F. In a large bowl thoroughly mix the Magical Mayo oil and cream cheese. Add the green onions lemon juice garlic hot sauce Old Bay seasoning and pepper and mix thoroughly. Add the Parmesan cheese 8 ounces of cheddar and half the crab meat and mix while trying to keep as many large crab lumps intact as possible. Fold in the rest of the crab again retaining larger chunks. Pour your dip into an 8-inch square baking dish top with the rest of the cheddar cheese and bake for 25-30 minutes. Remove your Crawling Crab Dip from the oven and let it cool for 5 minutes. Serve with thinly sliced toasted French bread and enjoy! Recipe Video Share Tweet Pin it Previous Post Next Post Featured Products
