Limoncello Della Regina (The Queen’s Lemoncello)
Rated 4 stars by 3 users
Category
Drinks
Servings
2-3 oz./60-90 ml
Prep Time
5 minutes
Cook Time
60 minutes
Ingredients
- 3⅕ cups/750 ml 151 or 190 proof grain alcohol such as Everclear
- 2½ cups/600 ml sugar
- 2 cups/480 ml fresh lemon juice (about 7 lemons’ worth)
- 2 cups/480 ml lemon zest pithed (bitter white tissue under the zest removed)
Directions
- Place all the ingredients into your MB machine and secure the head.
- Press the Temperature button and select 160ºF/71°C; then press the 1 Hour/Oil button.
- Strain your infusion through the PurifyFilter Bag to remove all the lemon zest.
- Pour your Limoncello della Regina into a bottle refrigerate and enjoy!
