Worcestershire Sauce

Worcestershire Sauce

Worcestershire Sauce

MagicalButter
Servings

1 tablespoon

Prep Time

15 minutes

Category

Sauces & Spreads

Ingredients

  • ½ cup Magical Tincture
  • ¼ cup Magical Olive Oil
  • 1 cup Red Wine Vinegar
  • 1 cup Sherry Wine Vinegar
  • ½ cup Soy Sauce
  • ¼ cup Molasses
  • ¼ cup Sugar
  • ¼ cup Apricot Jelly
  • ¼ cup Golden Raisins
  • 3 tablespoons Mustard seed (or 1½ tablespoons ground mustardS
  • 3 tablespoons Salt
  • 1 tablespoon Whole Mixed Peppercorns (red, black, white, and green)
  • 1 tablespoon Ginger Root, peeled and diced
  • 1 teaspoon Horseradish, grated (or for a kick ½ teaspoon wasabi powder)
  • ½ teaspoon Yellow Curry Powder
  • ¼-½ teaspoon Ground Cinnamon
  • 4 cloves Garlic
  • 4 Chipotle Chilies in Adobo Sauce
  • 2 whole Cloves
  • 1 medium Onion, chopped
  • 1 Anchovy
  • MagicalButter Machine

Directions

  1. Place all ingredients inside your MagicalButter machine and secure the lid.
  2. Press the Temperature button and select 160ºF; then press the 1 Hour/Oil button.
  3. Your Worcestershire Sauce is now ready to dazzle your taste buds or to be stored in a mason jar. The longer it ages the better it will taste. Enjoy!
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